Description
Chinese Cheela is a traditional Chinese pancake made from a batter of rice flour, lentils, and spices. It is typically thin and crispy, with a slightly tangy and savory flavor. Often served as a breakfast or snack, Chinese Cheela can be enjoyed plain or with various fillings such as vegetables, cheese, or chutney. It is a popular street food in China and is loved for its simplicity and delicious taste.
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