Sweet corn soup is a popular Chinese soup made with sweet corn kernels, chicken or vegetable broth, and various seasonings. It is often thickened with cornstarch and may also include other ingredients such as chicken, tofu, or vegetables. The soup is typically seasoned with salt, pepper, and sometimes a touch of sugar to enhance the natural sweetness of the corn. It is a comforting and flavorful dish that is enjoyed as an appetizer or light meal.